Hundreds attend Farm to Table dinner
A sell-out crowd of 200 people filled Depot Street Saturday evening for the third Farm to Table Dinner. Chef Ouita Michel and her team prepare the meal on the side of Depot Street for 200 people Saturday evening for the third Farm To Table dinner, which benefits the Winchester-Clark County Farmers’ Market. Callie Northern, left, Will Padgett and Tyler Conn provided live bluegrass music Saturday evening for the crowd at the third Farm To Table Dinner in downtown Winchester.